Unfolded Proteins

language: english
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC, November of 2002 ‧
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A variety of complementary techniques and approaches have been used to characterize peptide and protein unfolding induced by temperature, pressure, and solvent. This work assembles these complementary views to develop a picture of denatured peptides and proteins.

Unfolded Proteins

Property Description
ISBN: 9780120342624
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC
Release Date: November of 2002
Language: English
Dimensions: 152 x 229 x 20 mm
Cover: Hardcover
Pages: 398
Format: Book
Collection: Advances In Protein Chemistry
Categories: Books in English > Science > Chemical
EAN: 9780120342624

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