Ultimate Book Of Restaurant And Food Service Franchises 2005

by Marie Anton Conley e Rieva Lesonsky
language: english
Publisher: ENTREPRENEUR PRESS, May of 2005 ‧
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Provides guidance to buying a restaurant or food-service franchise. This book offers: information for doing business; top 10 lists for both quick- and full-service restaurants; details on contacts, costs, size, training, support and franchisee qualifications; and an overview of the franchise industry.

Ultimate Book Of Restaurant And Food Service Franchises 2005

by Marie Anton Conley e Rieva Lesonsky

Property Description
ISBN: 9781932531329
Publisher: ENTREPRENEUR PRESS
Release Date: May of 2005
Language: English
Cover: Softcover
Pages: 320
Format: Book
Collection: Revision Plus
Categories: Books in English > Management > Management and Organization
EAN: 9781932531329

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