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The Ultimate Guide To Butchering Deer
A Step-By-Step Guide To Field Dressing, Skinning, Aging, And Butchering Deer
language: english
Publisher:
SKYHORSE PUBLISHING, July of 2011 ‧
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SYNOPSIS
A thorough and easy-to-understand illustrated guide to preparing venison, from the field to the kitchen, by one of America s premier...
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781616083212 |
| Publisher: | SKYHORSE PUBLISHING |
| Release Date: | July of 2011 |
| Language: | English |
| Dimensions: | 164 x 239 x 31 mm |
| Cover: | Hardcover |
| Pages: | 208 |
| Format: | Book |
| Collection: | Ultimate Guides |
| Categories: |
Books in English
>
Sports and Leisure
>
Hunting and Fishing
|
| EAN: | 9781616083212 |
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