The Total Food Allergy Health And Diet Guide

Includes 150 Recipes For Managing Food Allergies And Intolerances By Eliminating Common Allergens And Gluten

by Dr. Adelle Atkinson e Alexandra Anca
language: english
Publisher: ROBERT ROSE INC, November of 2012 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book
This comprehensive book is the ideal guide for anyone who is managing food allergies and intolerances or who suspects they may be affected by an allergy and requires the necessary information for verification.

The Total Food Allergy Health And Diet Guide

Includes 150 Recipes For Managing Food Allergies And Intolerances By Eliminating Common Allergens And Gluten

by Dr. Adelle Atkinson e Alexandra Anca

Property Description
ISBN: 9780778804208
Publisher: ROBERT ROSE INC
Release Date: November of 2012
Language: English
Dimensions: 178 x 354 x 20 mm
Cover: Softcover
Pages: 320
Format: Book
Collection: I Can Write A Book
Categories: Books in English > Cook & Drinks > Diets
EAN: 9780778804208

BOOKS FROM THE SAME COLLECTION