The Oldest Foods On Earth

A History Of Australian Native Foods, With Recipes

by John Newton
language: english
Publisher: NewSouth Publishing, February of 2016 ‧
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Why have white Australians so often rejected the delicious and nourishing foods native to our own continent â€" the wild rices, native fruits, meats, herbs and spices? This is one food revolution that really matters â€" and it will change how you look at Australia. John Newton argues that if you are what you eat, we need to eat different foods.

The Oldest Foods On Earth

A History Of Australian Native Foods, With Recipes

by John Newton

Property Description
ISBN: 9781742234373
Publisher: NewSouth Publishing
Release Date: February of 2016
Language: English
Dimensions: 135 x 210 x 20 mm
Cover: Softcover
Pages: 288
Format: Book
Categories: Books in English > Social Sciences and Humanities > Sociology
Books in English > Others
EAN: 9781742234373