The Art Of Confectionary Shewing The Various Methods Of Preserving All Sorts Of Fruits

by Edward Lambert
language: english
Publisher: TREDITION CLASSICS, February of 2013 ‧
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The Art Of Confectionary Shewing The Various Methods Of Preserving All Sorts Of Fruits

by Edward Lambert

Property Description
ISBN: 9783849524593
Publisher: TREDITION CLASSICS
Release Date: February of 2013
Language: English
Dimensions: 133 x 203 x 10 mm
Cover: Softcover
Pages: 168
Format: Book
Categories: Books in English > History > General History
EAN: 9783849524593