Capa do artigo Tecnologia De Extrusion Para Alimentos Y Piensos

Tecnologia De Extrusion Para Alimentos Y Piensos

Teoria De La Extrusion: Un Enfoque Aplicado

by Dennis Forte e Gordon Young
language: english
Publisher: Food Industry Engineering, March of 2021 ‧
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Tecnologia De Extrusion Para Alimentos Y Piensos

Teoria De La Extrusion: Un Enfoque Aplicado

by Dennis Forte e Gordon Young

Property Description
ISBN: 9780994543356
Publisher: Food Industry Engineering
Release Date: March of 2021
Language: English
Dimensions: 152 x 229 x 22 mm
Cover: Hardcover
Pages: 384
Format: Book
Collection: Son Of Rain
Categories: Books in English > Engineering > General Engineering
EAN: 9780994543356

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