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Retaining Your Foodservice Employees
40 Ways To Better Employee Relations
language: english
Publisher:
JOHN WILEY & SONS INC, November of 1997 ‧
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SYNOPSIS
Retaining Your Foodservice Employees is the second in a series of three books by Karen Eich Drummond on Foodservice Employee Management. The other two titles are Staffing Your Foodservice Operation and Disciplining Your Foodservice Employees.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780471290629 |
| Publisher: | JOHN WILEY & SONS INC |
| Release Date: | November of 1997 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 224 |
| Format: | Book |
| Categories: |
Books in English
>
Management
>
Management and Organization
|
| EAN: | 9780471290629 |
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