adicionar à lista de desejos
Recipe Book To Learn How To Cook Mediterranean First Courses
"2nd Edition" Greedy First Courses With Rich Combinations Of Colors And Flavors And Low In Fat Content
language: english
Publisher:
Luca Biolcati Rinaldi, June of 2021 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781802236699 |
| Publisher: | Luca Biolcati Rinaldi |
| Release Date: | June of 2021 |
| Language: | English |
| Dimensions: | 152 x 229 x 20 mm |
| Cover: | Hardcover |
| Pages: | 122 |
| Format: | Book |
| Collection: | 2021 |
| Categories: |
Books in English
>
Others
|
| EAN: | 9781802236699 |
BOOKS FROM THE SAME COLLECTION
-
10%Amethyst CountryTROUBADOR PUBLISHING14,86€ 10% CARD
-
10%Chloe SaurusTROUBADOR PUBLISHING13,51€ 10% CARD
-
Cookbook With "Italian- Moroccan-Spanish" SpecialtiesLuca Biolcati Rinaldi38,36€
-
Snacks And Breakfasts Of The Mediterranean CookbookLuca Biolcati Rinaldi27,76€