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Open Dating Of Foods
language: english
Publisher:
IOWA STATE UNIVERSITY PRESS, February of 2005 ‧
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SYNOPSIS
Open date gives consumers enough time to purchase a food product and store it at home for a period of time before the product reaches the end of shelf-life in terms of some degree of quality change that is acceptable. This book provides scientific and legal background to both evaluate and influence federally-regulated open-dating legislation.
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| Property | Description |
|---|---|
| ISBN: | 9780917678530 |
| Publisher: | IOWA STATE UNIVERSITY PRESS |
| Release Date: | February of 2005 |
| Language: | English |
| Dimensions: | 174 x 236 x 22 mm |
| Cover: | Hardcover |
| Pages: | 239 |
| Format: | Book |
| Collection: | Publications In Food Science And Nutrition |
| Categories: |
Books in English
>
Engineering
>
General Engineering
|
| EAN: | 9780917678530 |
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