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The New Encyclopedia Of Southern Culture
Volume 7: Foodways
Book
eBook
language: english
Publisher:
THE UNIVERSITY OF NORTH CAROLINA PRESS, September of 2007 ‧
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SYNOPSIS
Surveying the vast diversity of foodways within the region and the collective qualities that make them distinctively southern, this volume marks the first encyclopedia of the food culture of the American South. It explore the richness of southern foodways, examining not only what southerners eat but also why they eat it.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780807858400 |
| Publisher: | THE UNIVERSITY OF NORTH CAROLINA PRESS |
| Release Date: | September of 2007 |
| Language: | English |
| Dimensions: | 156 x 235 x 20 mm |
| Cover: | Softcover |
| Pages: | 336 |
| Format: | Book |
| Collection: | The New Encyclopedia Of Southern Culture |
| Categories: |
Books in English
>
Dictionaries and Encyclopedias
>
Encyclopedias
Books in English > Others |
| EAN: | 9780807858400 |
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