Marine Biotoxins

Fao Food And Nutrition Paper. 80

by Hans P. Egmond, G. J. A. Speijers e M. E. Van Apeldoorn
language: english
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO), July of 2010 ‧
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Provides a review of different aspects of five shellfish-poisoning syndromes (paralytic, diarrhoeic, amnesic, neurologic and azapiracid), as well as one fish-poisoning syndrome (ciguatera fish poisoning), and discusses the causative toxins produced by marine organisms, chemical structures and analytical methods of the toxins, and habitat and occurrence of the toxin-producing organisms.

Marine Biotoxins

Fao Food And Nutrition Paper. 80

by Hans P. Egmond, G. J. A. Speijers e M. E. Van Apeldoorn

Property Description
ISBN: 9789251051290
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO)
Release Date: July of 2010
Language: English
Cover: Softcover
Pages: 294
Format: Book
Collection: Special Report S.
Categories: Books in English > Medicine > General Medicine
EAN: 9789251051290