Capa do artigo Laboratory Analysis Techniques For Food & Feed Ingredients

Laboratory Analysis Techniques For Food & Feed Ingredients

by Abdullah Ahmad, Abdur Raheem Usama e Babar Rasheed
language: english
Publisher: LAP Lambert Academic Publishing, December of 2011 ‧
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Laboratory Analysis Techniques For Food & Feed Ingredients

by Abdullah Ahmad, Abdur Raheem Usama e Babar Rasheed

Property Description
ISBN: 9783847307242
Publisher: LAP Lambert Academic Publishing
Release Date: December of 2011
Language: English
Dimensions: 152 x 229 x 20 mm
Cover: Softcover
Pages: 76
Format: Book
Collection: Science Ethics & Society
Categories: Books in English > Children’s and Young Adult > Reference Books
EAN: 9783847307242

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