adicionar à lista de desejos
Improvement Of Salt Tolerance In Sugarcane By Tissue Culture
language: english
Publisher:
LAP Lambert Academic Publishing, March of 2012 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9783846581414 |
| Publisher: | LAP Lambert Academic Publishing |
| Release Date: | March of 2012 |
| Language: | English |
| Dimensions: | 152 x 229 x 16 mm |
| Cover: | Softcover |
| Pages: | 288 |
| Format: | Book |
| Categories: |
Books in English
>
Science
>
Botany
|
| EAN: | 9783846581414 |
-
Monoterpene Contents In Mentha Arvensis L.LAP Lambert Academic Publishing40,22€
-
Optimization Of Agrobacterium Mediated Transformation In TomatoLAP Lambert Academic Publishing62,16€
-
Algal Use For Biodiesel ProductionLAP Lambert Academic Publishing59,42€