Capa do artigo How To Edit Cookery Books

How To Edit Cookery Books

Recipes, Ingredients, Measurements And Methods

by Wendy Hobson
language: english
Publisher: Chartered Institute of Editing and Proofreading, August of 2022 ‧
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How To Edit Cookery Books

Recipes, Ingredients, Measurements And Methods

by Wendy Hobson

Property Description
ISBN: 9781915141040
Publisher: Chartered Institute of Editing and Proofreading
Release Date: August of 2022
Language: English
Dimensions: 148 x 210 x 4 mm
Cover: Softcover
Pages: 78
Format: Book
Collection: Events To Emotions
Categories: Books in English > Others
EAN: 9781915141040

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