Foodways And Folklore

A Handbook

by Jacqueline S. Thursby
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, March of 2008 ‧
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In every land, various traditions, customs, and legends have developed around food. Culturally and ethnically inclusive, from soul food to Navaho fry bread, the volume looks at basic Jewish and Islamic food traditions and Asian, Latin, and European influences on the foods of America.

Foodways And Folklore

A Handbook

by Jacqueline S. Thursby

Property Description
ISBN: 9780313341731
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: March of 2008
Language: English
Dimensions: 155 x 235 x 21 mm
Cover: Hardcover
Pages: 220
Format: Book
Collection: Greenwood Folklore Handbooks S.
Categories: Books in English > Social Sciences and Humanities > Sociology
EAN: 9780313341731

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