Food Technology: Objective Food Microbiology

Name: Food Technology: Objective Food Microbiology
Price: 26.64 EUR
Author: Suresh Chandra, Ratnesh Kumar & Ruchi Verma
ISBN: 9789394490185

by Suresh Chandra, Ratnesh Kumar & Ruchi Verma

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language: english

Publisher: New India Publishing Agency, May of 2022 ‧ see product details

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DETAILS

Food Technology: Objective Food Microbiology

by Suresh Chandra, Ratnesh Kumar & Ruchi Verma
Property	Description
ISBN:	9789394490185
Publisher:	New India Publishing Agency
Release Date:	May of 2022
Language:	English
Dimensions:	152 x 229 x 10 mm
Cover:	Softcover
Pages:	194
Format:	Book
Collection:	Wla: World Leadership Academy
Categories:	Books in English > Medicine > General Medicine
EAN:	9789394490185

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