Food Safety

by Sally Lee
language: english
Publisher: CAPSTONE GLOBAL LIBRARY LTD, November of 2021 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book
Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

Food Safety

by Sally Lee

Property Description
ISBN: 9781398213685
Publisher: CAPSTONE GLOBAL LIBRARY LTD
Release Date: November of 2021
Language: English
Dimensions: 204 x 202 x 7 mm
Cover: Softcover
Pages: 24
Format: Book
Collection: Staying Safe
Categories: Books in English > Others
EAN: 9781398213685
Recommended Minimum Age: Ages 5 and older

BOOKS FROM THE SAME COLLECTION