Food Culture In Spain

by F. Xavier Medina Ph.D.
Book eBook
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, January of 2005 ‧
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This volume offers an overview of Spanish food and eating habits, taking into account a long and complex history, plus distinctive social, cultural, linguistic, geographic, political, and economic characteristics.

Food Culture In Spain

by F. Xavier Medina Ph.D.

Property Description
ISBN: 9780313328190
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: January of 2005
Language: English
Cover: Hardcover
Pages: 192
Format: Book
Collection: Food Culture Around The World Series
Categories: Books in English > Social Sciences and Humanities > Sociology
Books in English > Others
EAN: 9780313328190

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