Food Authentication

Techniques, Trends And Emerging Approaches

language: english
Publisher: MDPI AG, April of 2020 ‧
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Food Authentication

Techniques, Trends And Emerging Approaches

Property Description
ISBN: 9783039287482
Publisher: MDPI AG
Release Date: April of 2020
Language: English
Dimensions: 170 x 244 x 20 mm
Cover: Softcover
Pages: 182
Format: Book
Collection: Masterpieces
Categories: Books in English > Science > Chemical
EAN: 9783039287482

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