language: english
Publisher: TAYLOR & FRANCIS LTD, January of 2018 ‧
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This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated in full colour and contains in-chapter activities as well as end-of-chapter summaries and revision questions to test the readers' knowledge as they progress.

Food And Beverage Management

by Bernard Davis, Ioannis S. (University Of Brighton, Uk) Pantelidis, Peter (University Of Surrey, Uk) Alcott e Andrew Lockwood

Property Description
ISBN: 9781138679306
Publisher: TAYLOR & FRANCIS LTD
Release Date: January of 2018
Language: English
Dimensions: 195 x 256 x 22 mm
Cover: Hardcover
Pages: 404
Format: Book
Categories: Books in English > Management > Hospitality and Tourism
Books in English > Others
EAN: 9781138679306