Fish Fermentation

Traditional To Modern Approaches

by Debabrat Baishya
Book eBook
language: english
Publisher: New India Publishing Agency, January of 2009 ‧
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Fish Fermentation

Traditional To Modern Approaches

by Debabrat Baishya

Property Description
ISBN: 9789380235103
Publisher: New India Publishing Agency
Release Date: January of 2009
Language: English
Dimensions: 140 x 230 x 10 mm
Cover: Hardcover
Pages: 138
Format: Book
Collection: Mythology
Categories: Books in English > Lifestyle & Hobbies > Gardening and Floriculture
EAN: 9789380235103

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