Fat Free Indian Cookery

The Revolutionary New Way To Prepare Healthy And Delicious Indian Food

by Mridula Baljekar
language: english
Publisher: John Blake Publishing Ltd, May of 2002 ‧
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Mridula Baljekar uses her knowledge of traditional Indian cooking to present healthy Indian meals without any added fat.

Fat Free Indian Cookery

The Revolutionary New Way To Prepare Healthy And Delicious Indian Food

by Mridula Baljekar

Property Description
ISBN: 9781843580010
Publisher: John Blake Publishing Ltd
Release Date: May of 2002
Language: English
Cover: Softcover
Pages: 224
Format: Book
Categories: Books in English > Cook & Drinks > Diets
EAN: 9781843580010