Capa do artigo Extraction, Characterization And Utilization Of Sorghum Protein

Extraction, Characterization And Utilization Of Sorghum Protein

by Imran Pasha e Husnain Raza
language: english
Publisher: LAP Lambert Academic Publishing, March of 2014 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book

Extraction, Characterization And Utilization Of Sorghum Protein

by Imran Pasha e Husnain Raza

Property Description
ISBN: 9783659197185
Publisher: LAP Lambert Academic Publishing
Release Date: March of 2014
Language: English
Dimensions: 152 x 229 x 6 mm
Cover: Softcover
Pages: 96
Format: Book
Categories: Books in English > Lifestyle & Hobbies > Agriculture
EAN: 9783659197185

IMRAN PASHA

SEE MORE TITLES BY THIS AUTHOR