adicionar à lista de desejos
Evaluation Of Nutrients Of Gamma Radiated Garlic To Improve Its Export
language: english
Publisher:
LAP Lambert Academic Publishing, August of 2015 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9783659765308 |
| Publisher: | LAP Lambert Academic Publishing |
| Release Date: | August of 2015 |
| Language: | English |
| Dimensions: | 152 x 229 x 4 mm |
| Cover: | Softcover |
| Pages: | 68 |
| Format: | Book |
| Categories: |
Books in English
>
Science
>
Biology
|
| EAN: | 9783659765308 |
-
Use Of Gamma Radiation To Eliminate Microbes From Organic Chicken MeatLAP Lambert Academic Publishing51,19€
-
Nutritional Analysis Of Beef After Treatment With Gamma RadiationLAP Lambert Academic Publishing36,57€
-
Effect Of Gamma Irradiation On Nutritive Value & Shelf Life Of CarrotsLAP Lambert Academic Publishing51,19€
-
Effect Of Gamma Radiation On Proximal Value And Shelf Life Of CucumberLAP Lambert Academic Publishing51,19€