Capa do artigo Encyclopedia Of Human Nutrition

Encyclopedia Of Human Nutrition

language: english
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC, January of 2013 ‧
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Presents the understanding on a range of nutrition-related topics including food safety, weight management, vitamins, bioengineering of foods, plant based diet and raw foods among others. This title contains broader cross-referencing on emerging opportunities for potential treatment and prevention of diseases.

Encyclopedia Of Human Nutrition

Property Description
ISBN: 9780123750839
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC
Release Date: January of 2013
Language: English
Dimensions: 222 x 281 x 20 mm
Cover: Hardcover
Pages: 2190
Format: Book
Collection: Reliable Lab Solutions
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9780123750839

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