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Diabetic Cooking For One And Two
language: english
Publisher:
Grub Street Publishing, June of 2013 ‧
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SYNOPSIS
Gives nutritional guidelines, a menu planner, advice on how to shop and plan your meals, and over 100 recipes with nutritional analyses catering for contemporary culinary tastes, consisting of meals with a high intake of vegetables, pulses, fruit and whole grains.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781908117205 |
| Publisher: | Grub Street Publishing |
| Release Date: | June of 2013 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 192 |
| Format: | Book |
| Collection: | The Adventures Of Jack Brenin |
| Categories: |
Books in English
>
Cook & Drinks
>
Diets
|
| EAN: | 9781908117205 |
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