Crab

50 Recipes With The Fresh Taste Of The Sea From The Pacific, Atlantic & Gulf Coasts

by Cynthia Nims
language: english
Publisher: SASQUATCH BOOKS, November of 2016 ‧
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If you dream about perfectly prepared crab cakes, steamed Dungeness straight from the shell, or lightly battered soft-shell crabs, this is your cookbook. Culinary expert Cynthia Nims offers 50 delicious ways to love crab whether pulled from your own crab port or sourced from your local fishmonger.

Crab

50 Recipes With The Fresh Taste Of The Sea From The Pacific, Atlantic & Gulf Coasts

by Cynthia Nims

Property Description
ISBN: 9781632170736
Publisher: SASQUATCH BOOKS
Release Date: November of 2016
Language: English
Cover: Hardcover
Pages: 192
Format: Book
Categories: Books in English > Others
EAN: 9781632170736