Capa do artigo Cooking In America, 1590-1840

Cooking In America, 1590-1840

by Trudy Eden
Book eBook
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, August of 2006 ‧
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There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared.

Cooking In America, 1590-1840

by Trudy Eden

Property Description
ISBN: 9780313335679
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: August of 2006
Language: English
Dimensions: 184 x 256 x 17 mm
Cover: Hardcover
Pages: 184
Format: Book
Collection: Greenwood Press Daily Life Through History Series
Categories: Books in English > Social Sciences and Humanities > Sociology
EAN: 9780313335679

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