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Be Your Own Guide To Indian Cuisine
language: english
Publisher:
Notion Press, February of 2021 ‧
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SYNOPSIS
The world sings praises about the Indian cuisine. Divided into four basic regional styles of cooking and presenting food, namely North Indian Cuisine, South Indian Cuisine, East Indian Cuisine and West Indian Cuisine, overall, India has the largest variety of dishes to appease the sweet, salty and spicy factions and holds the crown of being t...
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781638322320 |
| Publisher: | Notion Press |
| Release Date: | February of 2021 |
| Language: | English |
| Dimensions: | 152 x 229 x 20 mm |
| Cover: | Softcover |
| Pages: | 238 |
| Format: | Book |
| Categories: |
Books in English
>
Children’s and Young Adult
>
Reference Books
|
| EAN: | 9781638322320 |
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