Bakery Science And Cereal Technology

by Neelam Khetarpaul, Raj Bala Grewal e Sudesh Jood
language: english
Publisher: Astral International Pvt Ltd, January of 2013 ‧
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Bakery Science And Cereal Technology

by Neelam Khetarpaul, Raj Bala Grewal e Sudesh Jood

Property Description
ISBN: 9788170359609
Publisher: Astral International Pvt Ltd
Release Date: January of 2013
Language: English
Dimensions: 150 x 230 x 19 mm
Cover: Hardcover
Pages: 318
Format: Book
Collection: Bibliotheca Indo-Buddhica S.
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9788170359609