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Bad Food Bible
Why You Can (And Maybe Should) Eat Everything You Thought You Couldn'T
language: english
Publisher:
HARPERCOLLINS, May of 2019 ‧
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SYNOPSIS
Physician and popularNew York Times contributor AaronCarroll mines the latest evidenceto show that many ';bad' ingredients actually aren't unhealthy, and in some cases are essential to our well-being.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781328505774 |
| Publisher: | HARPERCOLLINS |
| Release Date: | May of 2019 |
| Language: | English |
| Dimensions: | 133 x 202 x 18 mm |
| Cover: | Softcover |
| Format: | Book |
| Categories: |
Books in English
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Others
|
| EAN: | 9781328505774 |
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