Aqa Gcse Food Preparation And Nutrition

by Alexis Rickus, Yvonne Mackey e Bev Saunder
language: english
Publisher: HODDER EDUCATION, June of 2016 ‧
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Develop your students' knowledge and food preparation skills for the new GCSE with a book that caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher.

Aqa Gcse Food Preparation And Nutrition

by Alexis Rickus, Yvonne Mackey e Bev Saunder

Property Description
ISBN: 9781471863646
Publisher: HODDER EDUCATION
Release Date: June of 2016
Language: English
Dimensions: 213 x 276 x 20 mm
Cover: Softcover
Pages: 480
Format: Book
Collection: Mammoth Books
Categories: Books in English > Others
EAN: 9781471863646

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