Advances In Food And Nutrition Research

by Steve Taylor
language: english
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC, September of 2002 ‧
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Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship. This book details the scientific developments in the areas encompassed by the fields of food science and nutrition. It is useful for food scientists in academic and industry, and nutritionists.

Advances In Food And Nutrition Research

by Steve Taylor

Property Description
ISBN: 9780120164455
Publisher: ELSEVIER SCIENCE PUBLISHING CO INC
Release Date: September of 2002
Language: English
Cover: Hardcover
Pages: 324
Format: Book
Collection: Advances In Food & Nutrition Research
Categories: Books in English > Engineering > General Engineering
EAN: 9780120164455

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