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A Workman Is Worthy Of His Meat
Food And Colonialism In The Gabon Estuary
language: english
Publisher:
University of Nebraska Press, June of 2007 ‧
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SYNOPSIS
A study of food culture and colonialism. This work explores how colonial rule intimately shaped African life and how African townspeople developed creative ways of coping with colonialism as European expansion threatened African self-sufficiency.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780803210912 |
| Publisher: | University of Nebraska Press |
| Release Date: | June of 2007 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 352 |
| Format: | Book |
| Collection: | France Overseas: Studies In Empire And Decolonization |
| Categories: |
Books in English
>
History
>
History of Africa
Books in English > Others |
| EAN: | 9780803210912 |
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