A Green And Permanent Land

Ecology And Agriculture In The Twentieth Century

by James A. Pritchard e Randal S. Beeman
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language: english
Publisher: University Press of Kansas, March of 2001 ‧
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The organic food industry is a multi-billion dollar business driven by ever growing consumer demand for safe food and a greater public awareness of ecological issues. This book explores the roots and branches of alternative agricultural ideas in 20th century America.

A Green And Permanent Land

Ecology And Agriculture In The Twentieth Century

by James A. Pritchard e Randal S. Beeman

Property Description
ISBN: 9780700610662
Publisher: University Press of Kansas
Release Date: March of 2001
Language: English
Dimensions: 152 x 229 x 23 mm
Cover: Hardcover
Pages: 232
Format: Book
Collection: Development Of Western Resources S.
Categories: Books in English > Science > Ecology
Books in English > Others
EAN: 9780700610662

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