Karissa Chen

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Author Karissa Chen, of Taiwanese and American nationality, divides her time between New Jersey, in the United States of America, and Taiwan. Her work has been published in various magazines and platforms, including... The Atlantic, Bon Appétit, Eater, The cut, NBC News, Catapult, Gulf Coast, PEN America and GuernicaShe received an arts grant from the New Jersey Council on the Arts in 2019. Currently, she is the editor-in-chief of the magazine. Hyphen.
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